Work Placement Information: Croydon Park Club

9.00am – 4.30pm Monday to Friday. Half hour lunch break. Student MUST phone host on the Monday of the week prior to the placement to confirm – failure to do so may result in the placement being cancelled.

Observe & assist chef and kitchen staff with food preparation, cutting and washing vegetables, food storage, function preparation, working in areas handling food and cleaning work areas.

Full chefs uniform, black non slip enclosed leather shoes.

No use of mobile phones or ipods, must be punctual.